Desserts

Profiteroles £6.50

Home baked individual choux buns filled with vanilla bean gelato dusted with icing sugar and served with a jug of warm real chocolate.

 

Tiramisu £6.50

Coffee and amaretto soaked sponge layered with zabaglione cream and dusted with cocoa.

 

Rich dark chocolate mousse £5.45

 

Limoncello crème brulee £5.45

Limoncello liquore infused baked egg custard topped with a crisp caramel crust and served with almond cantuccini.

 

Tartufo al’cioccolate £5.45

Chocolate truffle ice cream with praline, crushed hazelnuts and dusted with cocoa.

 

Trio of ice cream Al'italiano £5.45

Pistachio, chocolate and vanilla pod.

 

Amaretto panettone bread and butter pudding £6.50

Made with Italian fruit brioche and served with pistachio ice cream

 

Treacle sponge pudding £6.50

Served hot with cream & vanilla bean gelato.

 

Cassata Siciliana £5.45

Traditional Sicilian ice cream with Zabaione, chocolate and cream with candied fruit.

 

Cafe Coretto £6.95

A Liqueur of your choice, a single shot of espresso and a scoop of Vanilla bean gelato.

 

Cannolo alla Siciliana £5.95

Waffle filled with ricotta cream, with chocolate drops and candied orange peel.

 

Desserts